Celebrate Lunar New Year with something truly special. Spring Blossom Sparkling Rice Wine is an award-winning Korean sparkling rice wine, delicately infused with fermented white magnolia blossoms.
 
Crafted in Korea in collaboration with a Michelin-starred chef, it offers bright floral aromas layered with apricot, peach, and honeyed fruit notes. Lightly fizzy, refreshing, and beautifully balanced, this elegant bottle makes a perfect Lunar New Year gift to toast new beginnings, success, and prosperity.
 
(500ml | 9% ABV)